Hors d' Oeuvres
Ok for tonight is bourbon hot dogs but made with an organic chicken and apples hot dogs,
Mexican cheese dip made with Velvetta Cheese, Ortego tomato with green chilies,and one tamale,
Taco chips ,
Olive cheese balls,
Mini Quiches,
Hot Lobster,Shrimp and Scallop dip served with a multi grain cracker
Steamed brocolli and carrots
Mini pizzas, just bought the flat bread will add the topping of mushrooms, cheese, tomato,fresh basil,fresh herbs
Haute hot dog in blankets
bruschetta goat cheese
White stilton Mango & Ginger cheese
Sliced Genoa Salami so now I have to run and get my self busy in the kitchen so be safe everyone tonight !!!!!
Pomegranate Cranberry bubbly drink
No comments:
Post a Comment