Homemade Cucumber Pickles

A few weeks back I blogged about making pickles . Well here they are after sitting in the frig a few weeks, and they are so good and crispy. A reminder all you have to do is buy your favorite pickle and after finishing up that jar of pickles do not throw out the pickle juice.  Take a cup of vinegar and heat ,add a squeeze of mustard, a tablespoon of sugar and whatever spices you like, heat in microwave . Remove from microwave stir then pour into the reserve liquid from the pickle jar. Slice up english cucumbers add to liquid and place lid on. Place jar in the back of your frig ,leave for two weeks. I left mine for a bit more but oh my the pickles were so good with a bite of spicey hot to each pickle. The hot did not arrive til after you ate the pickle,but it was a mild taste. So now you know you can use the reserve pickle liquid from the empty pickle jat !!! Enjoy ~